Black huckleberry, scientific name gaylussacia baccata, is a common huckleberry found in large areas of eastern North America.
It is a shrub that grows in unregulated clumps and can reach a height of up to 150 cm.
The berries are dark blue, almost black, and rarely white.
These berries can be eaten raw, made into jelly, or baked into pancakes, muffins, and many other foods .
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