The Southern Traditional Foods can be made in just five minutes with only three ingredients, except for the seeds of yogurt.
Ingredients:
1/4 cup of liquid milk. Powdered half cup. 3 tablespoons of lemon juice
Method: First take a half cup powder with a bowl and mix 1/4 cup of liquid milk with it as if there is no grain.
After mixing well, add 3 tablespoons of lemon juice and mix it thoroughly for five minutes. The curd will be added in between.
Then keep the fridge in the fridge for half an hour. Do not drop. Then serve with a turn and molasses.
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