What Food Increase The Risk Of Lymhoma The Most?

in lymphoma •  5 years ago 

A study of a half million people found that one animal product increased the risk of developing lymphoma the most. Was it red meat, processed meat, poultry, offal, eggs, or milk?

Watch this video to find the answer.

https://nutritionfacts.org/video/epic-findings-on-lymphoma/

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