Salmon Roe & Sea Urchin Sushi. Mmm Delicious

in macrophotography •  7 years ago  (edited)

Take a look at this goodness from one of our first meals in Kyoto! Had to do a closeup of the Sea Urchin and Uni (which is my favorite). In total this set had about 10 pieces and cost us about 1800 Yen ($18 USD). The flavors of the Sushi were so bold, rich, and just melted in your mouth.

C2B04159-E6B7-4830-BE66-57F1E045D944.jpg.

Sushi Quick Tip: The flavor of the rice has more of an impact on the taste of sushi than "fresh fish".

Tell me what your favorite pieces of Sushi are and where you had your best piece!!

macrophotography foodphotography colorfulphotography travel
7 years ago by

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