Recipes for making cheese fries
material
1 cup crushed paneer
salt to taste
1 tablespoon grated garlic
1 t-spoon red chilli powder
2 T-Spoon Tomato Catches
5 tablespoons flour
3/4 cup crushed papad
Oil, for frying
To serve
Tomato catcup
Method
Put the paneer in the plate and knead it thoroughly.
Mix well, add salt, garlic, red chilli powder, tomato catcup.
By dividing the mixture into 9 equal parts, make each part roll like 50 mm (2 ") size long cylinder.
Mix flour and 1/2 cup water well in the bowl.
Dip each roll into the solution of flour and water and wrap it in the papad well and fry it in the hot oil till it turns golden.
Removing on oil-absorbing paper. Serve immediately with tomato ketchup.