I had some Dandelion this morning as well. I foraged the yard, as we are supposed to get a freeze at the end of the week. I picked some Dandelion, Malabar spinach, some of the last tender okra, some mustard greens, a stray basil, and some of the peppers still on the plants. I fried up some pork chops, and stir fried foraged greens! Then I had a pot of herbal tea, with rose petals, lavender flowers, persimmon leaf, Roselle, and dried Stevia leaf. Was delicious!