Bison meat Canada is rich in selenium, a natural trace element that has been shown to elevate mood. It contains a high level of beta-carotene, which is an antioxidant, and grass-fed bison has four times the vitamin E than that of grain-fed beef.
If that wasn’t enough, bison also holds the record for having the highest known amounts of conjugated linoleic acid or CLA. There’s some indication that this anti-carcinogen, as well as a fat blocker, may lower the risk of cancer, diabetes, obesity, and a variety of immunological disorders.
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