Pork Sinigang, also called Sinigang na Baboy, is a traditional Filipino soup dish known for its sour flavor.
With Combination of "INGREDIENTS":
Baboy/Pork, Sliced Cube
Sinigang Mix na may Gabi/ Sinigang mix with Taro, Sliced
Labanos/Radish, Sliced
Talong/Eggplant, Sliced
Okra, Sliced
Gabi/Taro, Sliced
Sitaw/Stringbean, Sliced
Kamatis/Tomato, Sliced
Siling Haba/Long Chili
Kangkong/water spinach
Onion
Garlic
Water
Oil
Salt
We Filipino enjoy this soup so much when its rainy season in philippines like now that have any typhoon, You can more appreciate the taste when its hot serving and more deliciously when you eat with your family :).
To check the procedure on how to cook this just check please my other content before :)
Thank you Fellow STeemian :)!