The way to milk sugar cane?Drink 1 glass of milk every day👌?The way to know the adulterated milk, ghee or butter?

The milk that we buy from outside, is it really milk? There are actually no milk in the packets available in the market nowadays. There is nothing in packaged powdered milk.
But if you know how to know authentic milk, then we can safely avoid knowing how to eat bad milk. Disease-related disorders can happen if any of the chest milk is stomach. But it is easy to understand that any packet made of milk is original, which is fake.
Smoke: Look well. If there is a smell of saban foam, then be careful! The milk you buy can be forged.
Apply to the gravy: Pour the raw milk from the packet, pour a little on the palms of the palm. If you get a little sweet taste, then understand that the milk you buy is not fake. Change color: Pure milk does not change its color. But the color of the pork milk becomes yellow in color.
Foam test: Shake well with milk in a glass container. If there is more foam and the foam lasts a long time, then take it out and mix it with washing powder.
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Drink 1 glass of milk every day?

There is no end to the health benefits of milking. People of any age should drink at least 1 glass of milk every day. Various nutritious ingredients and rich milk in calcium are very good for our health. There is a lot more benefit of 1 glass milk every day for kids of growing age. If you know what health benefits we have in our body, then milking every day.
Prevention of hunger: Believe it or not, do you know that milk helps prevent hunger? The study found that 34% of people drink less calories as a lunch. Their appetite is met with milk. Besides, if you have a high level of protein in milk, if you drink a glass of milk with breakfast, then your hunger will almost certainly take place throughout the day.
Strengthens the muscles: With the increase in age, our body bones are decaying. Pain began in different parts of the body. But if you drink milk every day from the rising age, then gradually your body muscles will be stronger, and will be strong enough to bone. Because milk contains plenty of protein and vitamin D, which helps in the strengthening of muscles and bone in our body and removes body fatigue.
Smooth and shiny hair: Keep your hair smooth and bright, by milking. Milk nutrients help to regenerate our hair. Milk proteins and lipid make the hair strong and milk calcium helps in the growth of our hair and reduces hair loss. There are more nutritious ingredients such as vitamin A, B6, biotin, and potassium that are in the milk, which help keep our hair smooth and bright.
Removes fatigue: There was a lot of work pressure throughout the day, it was not enough to cure, it would be normal for you to stay tired. But after returning home all day, if you drink 1 glass of kidney warm milk, you will lose all your tiredness. So keep milk on the daily diet list and ask the family to develop their habit of milking.
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The way to know the adulterated milk, ghee or butter?

We have been trapped in the adulterous mixing of food, which has become very difficult to understand and which is fake. Due to this adulterated poisonous food, there is a variety of diseases in the body.
To avoid these adulterants, let's know how to mix milk, ghee or molasses, to check that-
The way of adulteration
If the milk is lifted from milk or mixed with milk, the relative density of milk changes. It is easily detected with a lactometer device. In order to trick the machine, dishonest businessmen mix flour, powder, flour and even rice powder with milk. In this, the relativistic density of milk is not too much. Take two teaspoons of milk in a cup to see if these adulterations are mixed in milk. Mix the two drops of tincture iodine. If the color of the milk is light blue, then it is mixed with flour or flour.
Or
Take a cup of milk and sprinkle a lemon with a four-part splash and stir it for a while. If after milking, if milk is like chan, it is pure milk and if it is not like chan, then understand the chemical milk. Besides, the fish do not sit in the milk.
Ghee or Molecule:
Banpati or Dalda are used mostly in pure ghee or mungbean. Garnish one spoon or butter, put in a transparent glass jar or bottle. Combine the same amount of muriatic acids and little sugar. Then shake off its mouth and shake very loudly. After shaking a few times, keep the pot stand still. After a while, if the red color is covered under it, then it will be mixed in it.