Recipe

in recipe •  7 years ago 

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Those who are very happy to eat souvenir pie, they certainly know. And those who are eating today, make a meal and enjoy the real taste of the pie.

Materials :

✿ Sabudana,

✿ milk,

✿ sugar,

✿ Casserole or nutmeg powder.

Generation rule:

  1. Soak 10 grams of sago grains in the water.
  2. Then boondo soup in the milk just boil for a little quantity of sugar.
  3. If the milk is thickened, then stir it with a mixture of cardamom or nutmeg.
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