As you’ll see with this Greek bison burger, light Greek-inspired tastes go well with lean bison. With strong ingredients like sour feta as well as Kalamata olives, the bison burger comes together fast. A quick tip: Never press down on the patties while it’s cooking, or the delicious juices will be lost. Make creamy homemade tzatziki using Greek yogurt, dill, cucumber, salt, as well as pepper to top your burger. Yum. (P.S. Instead of meatballs, you can create Greek bison meatballs).This nutritious as well as tasty slow cooker sweet potato bison chili has a strong taste and is Whole30-compliant. Ground bison, garlic, onion, sweet potato chunks, chopped green chilies, as well as fire-roasted tomatoes will go well into the chili. Chili powder, cumin, and ground chipotle peppers are used to season the chili. This chili is substantial as well as tasty on its own, but it’s even better when served over a bed of greens and topped with a protein-packed fried egg.
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