This cue sauce is a side dish that is processed using the basic ingredients of cue,
a type of black shell or conch that can only be found around the area. This cue is collaborated with Acehnese special sauce, plik u sauce from coconut that has been sun-dried, plus vegetables such as melinjo leaves, bamboo shoots and pieces of young papaya as well as other Acehnese specialties. Usually eaten with hot white rice is quite delicious. How to eat this cue by sucking it, the contents or flesh of the cue that is in the shell will come out by itself. The price is still affordable. Besides ceu, there are other menus at the restaurant, but it's only cue that can make you addicted. Curious? Let's play to Aceh Besar with a road trip of approximately 40 minutes from Banda Aceh City. Read the detikTravel article, "Vacation in Aceh, Cobain Unique Kuah Cue"
By @doadanusaha
That is all and thank you....🙏🏻🙏🏻