Ingredients:
• 2 ripe nectarines, sliced
• 4 ounces (about 1/2 cup) feta cheese, crumbled
• 2 cups arugula or mixed greens
• 1/4 cup chopped fresh mint leaves
• 1/4 cup chopped red onion
• 2 tablespoons extra-virgin olive oil
• 1 tablespoon balsamic vinegar
Salt and pepper to taste
Instructions:
Start by washing and preparing the nectarines. Slice them into thin wedges or bite-sized pieces and set them aside.
In a large salad bowl, combine the arugula or mixed greens, chopped mint leaves, and chopped red onion.
Gently toss the salad ingredients to mix them evenly.
Add the sliced nectarines on top of the greens mixture.
Sprinkle the crumbled feta cheese over the salad.
In a separate small bowl, whisk together the extra-virgin olive oil and balsamic vinegar. Season with salt and pepper to taste.
Drizzle the dressing over the salad just before serving.
Toss the salad gently to coat the ingredients with the dressing.
Serve the Feta and Nectarine Salad immediately as a refreshing and delicious appetizer or side dish.
Enjoy your homemade Feta and Nectarine Salad! It's a delightful combination of sweet and savory flavors.