RE: Food: Science Picture Challenge #2 - Using Synthetic casing for Sausage

You are viewing a single comment's thread from:

Food: Science Picture Challenge #2 - Using Synthetic casing for Sausage

in sciencepic •  7 years ago 

Wow impressive!!! So you make sausage at home?
It sounds like a bit too much additives were added to them, but most of the time they taste really nice, which makes me in a dilemma XDD

Authors get paid when people like you upvote their post.
If you enjoyed what you read here, create your account today and start earning FREE STEEM!
Sort Order:  

I am not making at home. It was a trip to the sausage factory for the hygiene project. So clicked some snaps there . Workers there told each and every steps they did. What type of casing they used. Conclusively, they told about the casing part for the sausages !