Strawberry-collar of darkness

in smoothies •  2 years ago 

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I opened the darkness for myself very many years ago in one of the southern resorts, after which I immediately fell in love with this semi-gap.
Products
Homemade milk - 0.5 l
Strawberries - 100 g
Vanilin - 1 bag
Cognac - 100 g
Ice

When the bartenders were preparing smoothies, I vigilantly watched the technology of cooking. I remembered its recipe and now I constantly cook, but mainly in the summer season. Since it is in the summer that I want something fruit and cool.
How to cook strawberry smoothies with cognac:

Pour milk into a blender. I use a stationary blender. If you have a submersible blender, then pour milk into a deep bowl or a jar. Retail vanillin and ice cubes to milk.
There is a strawberry.
Pour cognac.
Close the black bowl with a lid, install it on the power supply and beat the products until a homogeneous mass is formed. If you have a submersible blender, then lower it into a deep container and also begin to whip.
The ice should be mastered, and strawberries with milk are beaten into thick foam. When the smoothie reaches such a consistency, you can pour strawberry smoothies into portioned cups and serve.
Strawberry smoothie with cognac is ready. Nice cooling!

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