Chef master Necip

in sndbox •  7 years ago 

Hello friends;

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Today, we will talk about a meal that we must eat once in a lifetime. Unfortunately, I am going to talk about a food that I have had the opportunity to eat again after a long time, one that I always look for in the past, and one of its oldest, most famous and most important restaurants.

Paçacı Necip Usta-Hayat Restaurant

Founded in 1970 in Istanbul Fatih Kıztaşı, this place continues to operate in this small modest shop despite being recognized and popularized in Istanbul over time. I love this little shop. This is the place I always want to come. Under the 4-storey apartment building in Fatih, this shop serves its customers here for years. If you are going, I would definitely recommend you to try the delicious food.

Now, some of our friends see this article and te, Teaspoons soup, what if I drink, what is not important, can say. But unfortunately not so, friends. Today, western-style fast-food origin Turkey that invaded our meals and our own values ​​and I touched on this issue both in terms of being cared for much of our own food culture.

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(You understand that I do not mean foods like doner, lahmacun, meatballs, kokorec, etc., which we had from fast food.)
It must be consumed at least once a month (I do not think it is enough, but it is good at all). Pork soup is good for many diseases including cancer.
A few of them are:
• Tok holds, gives strength.
• Strengthens the immune system.
• It is good for winter diseases (flu, flu, cough).
• It is good for diseases like fatigue, fatigue, fracture, dislocation, bone loss
• Increases sexual power.
The two most famous gourmet of the Turkey Valerie Miller and Mehmet Yasir's go and soup, especially to recommend insisted that Necip Masters flavors from roasting and the top 10 are not included in the location list in food will yiyil Istanbul, I think also what we justified in nature.
Do not think there is no other food because we said "trot". The unique flavors of Turkish cuisine are alternately on the menu.
They say the chef's advice or not, but my advice is shudder.
When you go to Necip Usta;
surely
• Pepper Soup
• Roasting
• Wrap
• Semolina dessert

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Do not forget to eat.
Bon Appetit...

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