RE: Torta de arroz sin gluten (apta para celiacos).

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Torta de arroz sin gluten (apta para celiacos).

in spanish •  7 years ago 

de pronto que no hablo español muy bien, pero no entiendo esta parte de la receta: "Añadimos la mezcla en un molde cubierto con mantequilla y harina" -- Puedes explicar de que harina? Gracias

spanish
7 years ago by

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      ·  7 years ago 

    Puede ser harina de trigo pero si es celiaco puede usar fécula de maíz. Este paso es para desmoldar la torta sin que se pegue al fondo.

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        ·  7 years ago 

      It can be wheat flour but if it is celiac you can use corn starch. This step is to unmold the cake without sticking to the bottom.

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