Hello steemit friend this time I want to explain how to make aceh noodle. Adan must be curious. Hehehe
Noodle is one of the popular rice substitute food in Indonesia. In addition can be purchased instantly in the store, you can actually make your own at home you know. In addition to the easy materials, you can also ensure cleanliness. With your own noodles, you can make a variety of dishes that use noodles as the basic ingredients, one of which is Aceh noodle.
Mie Aceh is a typical spicy noodle dish of Aceh in Indonesia. Thick yellow noodles with slices of beef, mutton or seafood (shrimp and squid) served in a savory and spicy soup of a kind. Aceh noodles is available in two types, Mie Aceh Goreng (fried and dried) and aceh noodles sauce (soup). Usually sprinkled with fried onions and served with emping, pieces of onion, cucumber, and lime.
Aceh noodle generally there are two types, namely dry fried Aceh noodles, and Aceh fried noodles wet. Both are sprinkled with fried onions, melinjo crackers, sliced raw onion, raw cayenne pepper, cucumber slices, and lime. If you are in Banda Aceh or in Aceh, it is very easy to find an Aceh noodle seller.
Generally, many Aceh noodle traders are encountered in coffee shops, cafes, and restaurants. However, if you are not in Aceh, you do not worry because outside of Aceh there are many traders who sell this Aceh noodles.
Materials needed:
- 300 grams of goat meat (can be replaced with beef)
- 300 grams of large wet noodles, brewed hot water
- 3 cloves of garlic, thinly sliced
- 3 grains of red onion, sliced thinly
- 1 tomato, cut into pieces
- 740 ml of water
- 200 ml beef broth
- 50 gram toge
- 50 grams of cabbage, thinly sliced
10.1 1/2 tablespoons of Sweet Ketap Bango - 1/2 tablespoon salt
- 1 teaspoon of sugar
- 3 tablespoons oil for sauteing
- 1/2 teaspoon of vinegar
- 1 spring onion, cut 1 cm long
- 1 bay leaf
Noodle seasoning Aceh smooth:
- 6 onion grains
- 4 cloves garlic
- 1 cardamom grain
- 4 pieces of regular red pepper, seeded
- 2 cm turmeric, burned
6.1/4 teaspoon cumin - 1/2 teaspoon pepper white powder
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