Ingredients
2 Bananas
cheese
Sugar
1 pinch of salt
Oil
Preparation
Peel the plantains and place them in a pot with cooking water until they are tender.
Then they are crushed with a fork until they form a dough
Add sugar and salt to taste, and form the dough for the empanadas
place the dough in a smooth part and stretch it, then introduce the cheese.
They are fried on a low heat so they do not burn.
Photos Taken from my Samsung Galaxis phone.
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I don't know banana is good in frying thanks for contributing here please I did like you to come into my blog at your own time thanks
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