The benefits of eating custard apple
Lower blood pressure
A 2012 study in mice showed that custard apple juice helped lower blood pressure without increasing the heart rate. According to the researchers, the hypotension of this food is due to "peripheral mechanisms associated with Ca2⁺ (calcium ions)."
Anti-inflammatory
Research on rodents in 2010 showed that custard apple juice blocked the receptors and reduced inflammation in mice.
Strengthen the immune system
Eating custard reduces the likelihood of infection while also destroying viruses and harmful bacteria that help the body prevent diseases better.
Powerful supply
In addition, the custard contains a large amount of fructose. This is a natural sugar that improves energy for the body to function better.
Prevent cancer
Prevent anemia
Instead of taking medications, red blood cells in the body are constantly being replenished and replaced through a diet rich in fresh vegetables and fruits, including safflower.
I have never seen this fruit! I have to do some research and find somewhere in California that sells them so I can try them! They look great!
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:D
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I have not seen this fruit. I see inside very much na
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