Yes, that's true. Here's the original publication:
As noted in the paper, the plants still produce theobromine, which is the precursor of caffeine. Theobromine is the main alkaloid in Cacao. It is also a stimulant, but weaker than caffeine.
RE: L-Theanine: A Major Constituent of Tea (Camellia sinensis)
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L-Theanine: A Major Constituent of Tea (Camellia sinensis)
If I recall correctly, Theobromine is weaker, but lasts longer.
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Loved this BTW, resteeming!
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Thank you.
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