lily-da-vine's instagram Feed : 2018/12/15 04:14:43

in suadero •  6 years ago 


Finally figured out how to prepare #suadero the proper Mexican way. Turns out it needs cooked in water for like 2 hours before shredding, then fried in tallow until slightly crispy. I salted it the day before and it led to an almost corned beef like quality. It hit the spot. Worth the effort. #tacossintortillas #carnivorediet #carnivoreinMexico #meatheals #share2steem



voluntaryistcarnivore

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