Sủi cảo- Chinese food

in tasteem •  6 years ago 

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With a long history of more than 1,800 years, effervescent is a traditional dish widely popular in North China in particular and the whole of China in general. This dough is a mixture of wholemeal vegetables and minced pork. On the Lunar New Year, every family will be effervescent, among which there will be a coin wrapped with a coin, if anyone hit the cake it would seem to get lucky all year .


Restaurant Information


Wu Fu Ju Hong Kong Restaurant
score
312 Provincial Rd, Suibin Xian, Hegang Shi, Heilongjiang Sheng, China


Sủi cảo- Chinese food
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