Hello Steemians and Tasteemians
Today's dish is fried yam with sauce and egg
Its one of my best light food. I just anything fried.
We use yam in making our fried yams and mist times I usually prepare chips from it; called yam chips.
Things needed for preparation#
- You need your yam as the foremost thing
- You need a small kitchen knife
- A small bowl or a basin
- Your frying pan
- Get your fresh vegetation oil
- salt
- And water
Steps to Preparing fried yam
- first of all you cut and peel your yam
- After peeling everything, your cut them into smaller sizes so as to be able to wash them
- Then you washes them like I said
- After washing you slice your yam into your desired shapes and sizes
- After slicing them into your desired sizes, you salt your sliced yam ; I prefer your make the salt in a solution form so that your yam won't become too salty by sprinkling raw salt on the sliced yam so you rather make it a salt solution
- When done salting, you pour your vegetation oil into your frying pan and place it on fire
- Then when the oil is hot or at room temperature you place your yam or put the yam bit by bit into the hot oil for frying
- As the yam is been fried, you constantly check and turn it over or upside down to enable every part of the sliced yam to be done
- Then when it starts changing from the pure or spotless white to a more brownish colour, you know your fried yam is ready
- Take out your well fried yam from the hot oil and put them in a plate
How to Prepare your fried eggs
- Get some pieces of eggs
- Get your pepper, salt, onion etc
- Wash the eggs and break it into a small bowl
- Add salt, pepper, onions to the egg
- Turn the egg or whisk the egg
- Thrn you turn it into the hit vegetable oil and fry
- Turn it over and upside down to get a more brownish colour
- When it gets done, your take it out of the hot oil and place it in your fried yam ![()
Then you pour in your prepared sauce into your fried yam and place your fried eggs on top and start enjoying your meal
This is how it is made possible
Its simple enough I guess.
Food Preparation
I am @zellypearl
Thank you for your time.!
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