The Diary Game 25th August Day - 20

Hello guys how are you. I am good. So, today known. I am discussing about My Daily Life Routine. I hope you all enjoy.

So, first of all my self-Sourav Kumar.

                   'MORNING TIME'

Early today I woke up at 9 o'clock. Subsequent to getting up I went to clean up. In the wake of washing mother called for breakfast and mother made uttapam at breakfast. To make uttapam, lentils, rice, poha or methi seeds are splashed first at that point ground to hitter is utilized to make uttapam. These are finished off with various veggies like onion, tomato, carrots, green chillies and goriander leaves. Uttapam are fresh on the base with delicate cushioned surface on top. The somewhat broiled veggies praise them with a decent smell.

In the wake of eating uttapam my mom instructed me to purchased milk from the shop since today the milk was done in the house. At that point I went to the store to get 2 parcels of milk of ₹50 per bundle and the complete cost I paid for 2 parcels is ₹100

Early afternoon

My mom called every one of us for lunch and afterward we as a whole eat food. Subsequent to eating, I went to the room and did a little rest. My mom was making custard when I woke up subsequent to resting So I asked my mom how to make custard, my mom said that wash the organic products completely and chill them in the cooler. Refrigerating subsequent to cleaving will let out juices from the cut organic products making the custard runny. At that point heat milk in a wide overwhelming base dish or pot. Include sugar and mix until it disintegrates. Include 3 tablespoons custard powder to that milk and blend well. There ought to be no bumps. Put it in a safe spot. Mix the milk in the dish in the middle of and let it heat up and go to a delicate bubble. At that point bring down the warmth, include sugar and blend until joined. Begin including the custard blend. Include little at once and blend after every expansion. Whisk persistently. Cook for 2-3 minutes until the custard thickens.

Expel skillet from warmth and let it chill off a piece. Now you can likewise include rose water and cardamom powder (if utilizing). At that point spread the custard and spot in the fridge to chill. Simultaneously, cleave all organic products that you are utilizing for the custard and refrigerate.

When the custard and the natural products are chilled, move custard to serving bowl and blend in the organic products.

Cover and refrigerate the custard for 1 to 2 hours in the wake of blending in the organic products for the flavors to create. At that point embellish with pomegranate arils and serve natural products custard in bowls. These all the formula of custard which I gained from my mom.

Thank you for support me. And I will come back for new months for day.

that i was invited to join the diary game by @sumit71428