Baguio, what comes to mind is the strawberries π they have there as the weather fits perfectly for them. I was so excited to eat the taho (tofu) with strawberry syrup and strawberry ice cream.
I was so lucky there was one whole strawberry when I ate some taho. It was delicious! This is what I will miss in this place as the regular syrup of taho anywhere in this country is some sugary sweet stuff.π₯
I saw their farm, sadly, it is not in season. If it is though, they say it looks so beautiful with all the red berries flashing from under the green leaves. I will be back someday! When the budget allows. π€£
To make me happy, I ate some freshly made strawberry ice creamπ¦! Technique to spend less is eat with a group so you get a discount, and get the last piece. π I was lucky enough to spend PHP5.00 less and with added cone (made me happier)as the original cone for me got a big part chipped away from it. When I ate it, wow! I felt the happiest!π It is really concocted with real strawberries! Nom nom nom! π