My Ulog 011: A very delicious chicken recipe for lunch

in ulog •  6 years ago 

My sister and I decided to take 1 chicken from my mom's poultry. So sad but .... hmmm... I smell the good aroma of the chicken soup when it is cooked.

We decided to have chicken tinola with a twist.

INGREDIENTS:

Garlic
Ginger
Onion bulb
Tomatoe
Horse raddish(malunggay)
Chicken cuts
Salt and sodium glutamate to taste.

PROCEDURES:

  • Boil chicken to tender. Once tender set aside for a while.

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  • In a frying pan, sautee the ginger, garlic, tomatoe and onion.
    20180526_130151.jpg
  • Put the tendered chicken cuts and its soup. Boil it for a while.

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  • mix the malungay.

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  • Put an amount of salt and sodium glutamate to taste.
  • Boil for a while until the malunggay is cooked.
  • Best serve when it is hot.
    20180526_132451.jpg
    Hahhaha so happy to see the oldies eat a lot for lunch. Why not try it ? Am sure you gonna love it.
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Thank you very much.

@bgie8311 pleasure :) ❤️

Ang sarap nyan. Favorite ko rin ang tinola 😍

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