Dal RASAM in my style

in vegan •  7 years ago  (edited)

Hi,Today I give very simple and easy to make recipe.It is very good for digestion also.That is DAL RASAM.

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INGREDIENTS :-

  • Tamato : 2 middium size

-Garlic : 4 cloves massed

  • Tamarind : small lemmon size

-Salt : as required

  • Turn dal : 100 gems

  • Cummings seeds and Pepper : 1/2 tables spoon powder

  • Chilli powder : 1/2 table spoon

  • water : as required

  • coriander leaves : 1 table spoon finely chopped

  • Curry leaves :5-6

  • Tamarind powder : 1/4 tea spoon

For Seasoning :-

  • Oil : 1 table spoon

-Mustered seeds : 1/2 table spoon

-asafoetida : a pinch

PREPARATION. :-

STEP 1 :-

First we boil tur dal put in cooker like this

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And smash like this

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STEP 2 :-

Then we take 2 tamato in a bowl and smash it like this

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SYEP 3 :-

Now add all Ingredients to this

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STEP 4 :-

Then add smashed dal and required water

Then boli still get bubbles like this

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STEP 5 :-

Then keep away from stove then make seasoning for this.

For this we heat a pan with 1 table spoon oil.
After heat well then add mustered seeds after Franklin then add this to RASAM.

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It is ready to serve.It is best combination for rice.

All are my original pic,taken by my smartphone

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Shall i taste it

It is very good to health also pls try