Ready for a mouthwatering tasty vegan soup recipe? WARNING may give mouthgasms....
Ladies and gentlemen, here is a yummy dish that will impress anyone!
INGREDIENTS
Make sure the garbanzo beans are soaked and prepped to cook. I suggest getting
the beans in a can because you can use them without having to do an overnight soak.
Spices that you'll need
Now It's Time To Start Cooking
Using the olive oil saute your onions and garlic until they are a little translucent.
If you want to add more or less of sofrito that's perfectly fine.
Again you can add more or less vegetable broth
depending on how "soupy" you want this to turn out.
Ounce 10-15 min has past move on to the next step.
ounce you've got your potatoes tender the soup is DONE!
#Serve It UP
There you have it. A delicious healthy soup that is light yet hearty! :)
If you give this recipe a try let me know how you liked it.
Very good publication. Peas are beautiful)). probably it's delicious food) I'm also vegan. I have a simpler breakfast, I published it
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