200 gram pasta 100 gram cream 1 cup cauliflower 1 cup carrot 2 cup water 1 lemon 1 piece ginger 1/4 tsp black pepper 1 tsp spoon green coriander 2 teaspoon buttermilk flavor
Instructions
To make a creamy pasta, first take a vessel in water and keep it to boil on the gas. Add a little salt to the water and mix it. When the water is boiled, pour pasta in it and mix it well.
Keep running pasta until they get cooked properly. In the meantime, your pasta will become soft by gaining. Turn off the gas now with the help of strainer, filter and pasta your pasta.
After doing so, take all the vegetables finely and grate the piece of ginger as well. Now add butter in a pan and heat it, add all chopped vegetables and roast them on a low flame.
After a while, when the saffia gets a little soft then add cream, salt and black pepper and mix it well. Cook this mixture for a while. Now add boiled pasta and mix it.
In a while your pasta will be brewing with the mixture. Turn off the gas, your pasta is ready, add lemon juice and green coriander in it and mix it and survey all.
Hmm yummy :D
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