RE: [Espresso Session] CRYOGENICS(저온학) : 생두와 로스팅 된 원두 동결의 장점 II

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[Espresso Session] CRYOGENICS(저온학) : 생두와 로스팅 된 원두 동결의 장점 II

in coffee •  7 years ago  (edited)

잘 보고 가요~~업봇하고 갑니다~

coffee
7 years ago by

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      ·  7 years ago 

    감사합니다. 팔로했습니다. ^^

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