Pemmican Episode 4 - 18th Century Cooking

in cooking •  7 years ago 


This is the final episode of our 4 part series on Pemmican, the ultimate survival food. In this episode we show you how to make Rousseau, using Pemmican.

Check out our new 18th Century Cooking Instagram Channel
@18thcenturycooking

Help support the channel with PayPal

Help support the channel with Patreon

Click here for Townsends merch!

Sign up for the YouTube Mailing List!

Permission to share


▶️ DTube
▶️ IPFS
Authors get paid when people like you upvote their post.
If you enjoyed what you read here, create your account today and start earning FREE STEEM!