I do everything from breakfast sausages, bratwurst , but my favorite is garlic cheddar , nothing better than the snap of a sausage on homemade bread and mustard with gooey cheddar . ...but as for milling , i want to invest in a mill now.....
RE: My homemade bread....sharing my recipe that took me forever to perfect . ..
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My homemade bread....sharing my recipe that took me forever to perfect . ..
Now, I want to start doing sausages. Hehe. I have an omega juicer that can do that type of thing. Now, im getting excited. For a great mill, I bought a wonder mill like four years ago and still going strong. Is it hard to do sausage and finding the casings?
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Not at all, I grind my own pork, just a hint, pork shoulder picnic roast is the best for sausages because of the fat content, and I can get casings from my local butcher shop. I get about a football field length for 27 dollars , and you can get curing salt cheap online.... and there's all kinds of sausage recipes online.....
I actually bought an industrial meat grinder on kijji for 100 bucks.....
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Ok, thanks for all the info. I have a butcher right down the street. My adventures in sausage will start soon. Best of luck to you :)
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And you as well!! I want to see pictures ! Haha....
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