Specially baked milkfish dishes are delicious and delicious.
This dish also has a distinctive and so delicious flavor because it is mixed and combined with delicious ingredients and spices with the right composition.
Although smooth spiny, milkfish is often an option because of its soft and tasty meat. This fish is very easy to absorb spices so that simple preparations such as seasoned grilled fish are already delicious. Well, for those of you who want to make special fried fish dishes at home, let's look at the following recipe.
How to cook :
- Apply the fish with lime juice and salt, let stand for 10 minutes.
- In a bowl, mix well the spices and sweet soy sauce of Bango.
- Apply spices to the entire surface of the fish.
- Bake over coals until cooked.
- Lift.
Serve accompanied by white rice and favorite chili sauce.
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