Hello, friends! Join my food master- class. Today we will cook delicious and fragrant rice with vegetables.

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Surprisingly, when I cook - it's the perfect time for me to embark on a philosophy. Yes, you cut vegetables and talk about life, thoughts flow so smoothly and smoothly. When else to be sad or make an important decision, if not during onion slicing? Haha, don't worry, we will definitely cook this rice. But first a little of my discoveries, reflections and conclusions.

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Over the past few days, I've been reading a book called the roads of destiny. Nothing fancy, just cute novels about how sometimes fate does its tricks. And that got me thinking. Does fate lead us in its own way, in which everything is predetermined, or the man himself is the Creator of his own destiny, do you think?

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And here I see clearly one main word:

Choice.

There is always a choice, there is always a question and an answer. Possibility to turn right or left. And often from little things, from this little decision, from our answer: Yes or no, from our choice depends so much.

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Does this mean that all the same man decides his fate, making his choice. Or maybe his decision has long been made for him, and all the stars converge so that he took just such a decision and nothing else?
A million big and small accidents and a million options as everything could be, we take at some point another decision. But the question is, could we have done it differently then? Or everything goes as it should. Depends on whether in fact our choices from ourselves? Or are all these roads of fate prepared for us?

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Maybe we are given only the illusion of the right to choose. Maybe this choice has already been made and written in black ink in the book of fate? Given example. One woman was in love with a man, but he didn't notice her at all. She was in despair and decided to forget it and move to another city. And here things are Packed, she's at the station. She's holding the ticket. And who do you think was her traveling companion? Exactly the man she's in love with. He also decided to leave his city. They were fellow travelers, two days on the train, talking alone about everything in the world, this is where they got to know each other and realized that they have a lot in common. After this trip they got married.

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Maybe it's so, and maybe it's quite different. One thing's for sure: coincidences aren't coincidences.

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On this topic we can argue endlessly. So many books have been written about it, so many movies are based on this story. But there is no exact answer. Everyone chooses the answer that he likes. Someone wants to feel the master of their life. And someone is inclined to trust fate. Well, we will start cooking rice with vegetables.

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Ingredients:

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• rice 200 g,
• 200 g chicken fillet
• carrots 1 piece,
• onion-1 piece,
• tomato 1 piece,
• sweet Bulgarian pepper 2 pieces
• garlic - few cloves
• oil for frying
• 300 ml of water
• salt, spices, dill.

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Cooking:

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1. Chop the meat and fry it in oil.

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2. Cut garlic, pepper and onion into large pieces. Add vegetables to the meat.

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3. Cut the carrots and tomatoes. Add vegetables to the meat.

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4. Add rice to vegetables and meat. Stir and pour in the water. Add salt and your favorite spices: turmeric, rosemary, ground pepper. Simmer the rice under the lid for 20 minutes. Sprinkle the finished dish with dill.

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Bon appetit!

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This is a hot and tasty dish that will warm you well on a gloomy autumn day. Especially tasty to cook it from a fresh crop from your garden. Thanks for coming. See you soon!

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@Anna-Mi