RE: "Lemang", a meal that is burned in bamboo

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"Lemang", a meal that is burned in bamboo

in food โ€ขย  7 years agoย 

Each country has its own way of presentation, but it does not reduce the delicacy of eating lemang ๐Ÿ˜Š๐Ÿ‘

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ย  ยท ย 7 years agoย 

so true โ˜บ๏ธโ™ฅ๏ธ

ย  ยท ย 7 years agoย 

๐Ÿ˜Š
What is the name of "lemang" food on your
Country? @koshin

ย  ยท ย 7 years agoย (edited)

we call it in different terms such as puto bongbong, suman, budbod, puto maya, bibingka, those are the most common. generally, the whole delicacy term is addressed as kakanin. when we go to other regions, we often ask what are the 'kakanin' there, that could be glutinous rice delicacy.

ย  ยท ย 7 years agoย 

Oo .., there are many terms that mention the name of this food in your country ๐Ÿ˜…
In my country, this food has only one name, but this food, in Indonesia only in some areas, one in Aceh.
In your country, how to cook it, is it also burned using bamboo?

ย  ยท ย 7 years agoย 

i am not sure if some of them were cooked inside a bamboo.โ˜บ๏ธ

ย  ยท ย 7 years agoย 

๐Ÿ˜„
Have you never made this meal yourself?

ย  ยท ย 7 years agoย 

our version is with coconut milk, ginger, and sugar :) wrapped in banana leaves๐Ÿ˜

ย  ยท ย 7 years agoย 

Our version is also wrapped inside a banana leaf, but banana leaves are placed into bamboo, so the sticky rice is put into bamboo that contains banana leaf ๐Ÿ˜Š