RASPBERRIES WRAPPED in CHOCOLATE CHIP COOKIES & ICE CREAM ( Chocolate Chip Raspberry Ice Cream Sandwiches) πŸ“· FOOD PHOTO SHOOT πŸ“·steemCreated with Sketch.

in food β€’Β  8 years agoΒ  (edited)

Savor the Day! I think I shall make this my tag line, what do you think?

SAVOR: Verb, to enjoy thoroughly! Most commonly associated with food, but I am now making it applicable to all things good.

Today I bring to you my favorite fruit, and I MEAN MY FAVORITE, the incredible edible raspberry. And, I wrap it for you in a delicious chocolate chip cookie, and I put some ice cream in the middle to help throw it way over the top.

This cookie is my best recipe for chocolate chip cookies. It's been perfected through generations and is rehearsed multiple times per month by me. I make it all the time in other words.

I know those you who have set resolutions around food, so I hope not to make your struggle more complicated, but on the contrary, show you what you can take pleasure in when you feel you have met your goals.

The first harvest of raspberries is here, here in Chile. Chile exports a lot, and I mean a lot of raspberries. In fact, I bet most you receive your raspberries from Chile. Look at the package next time you buy some and tell me where they are from.

SIDE NOTE: There's a great post by @infovore in this weeks' SteemMag. I highly recommend you give it a look. If you have read this far down in my post, that means you're probably one who enjoys food and if so, you'll enjoy this issue of SteemMag.

I'll be posting more about raspberries soon. We have a friend that has a huge patch on their property and they have invited me to come pick all that I can. I am going to recruit all my family to go with me and we're having raspberries!!

Until then, SAVOR this post!

RECIPE available upon request

ALL CONTENT IS MINE AND ORIGINAL! All of these food photos were taken with my Nikon D5300 and my favorite Lens, the Nikon AF-S FX NIKKOR 50mm f/1.8G. You can find out more in my INTRO POST.




AND A HUGE MASSIVE SHOUT OUT TO@rigaronib for designing my logo!!!!Β 

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I am always open to feedback, and would love to know how you feel I could do better and please do not forget to

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Β  Β· Β 8 years agoΒ (edited)

In a land of the Raspberries, the Chocolate Chip Cookie bullies went to war on the little fruits. From the battlefield, much ice cream was shed, mixed in with the muddy chocolate as the Chocolate Chip Cookie bullies jumped the Raspberries from left to right, top and bottom, sandwiching them into a bittersweet demise. Such beauty in destructive creation.

Amazing post as always @gringalicious. Upvoted

Yeah, I guess you are righ, the raspberries did not have a chance

Β  Β· Β 8 years agoΒ 

I was only having fun with creative writing, lol I'm sure I commented too much for you in one day, but you post so many good posts, I had to catch up.

Mmmm! Such delicousness as always ! Now im Drooling again on my tablet ! I will soon need to purchase a new tablet if you keep it up !LOL! πŸ˜‚πŸ˜‚πŸ˜‚ SAVOR THE DAY is definitely your tag line ! Check though and edit under your first photo it says saBor instead of saVor . just thought you should know ! and thanks so much for shareing ! πŸ˜‰πŸ½πŸ‘

Thanks you for catching that for me! sorry about the tablet. Very happy to share with you!

Β  Β· Β 8 years agoΒ 

Another great post.It's always a pleasure to see your photos! This flavor mutant looks super delicious...no sorry @gringalicious!

cool comment, thanks so much!

yummy

Usually, I only like chocolate chip cookies, but I would definitely give a chance to those ones!! They look amazing.

Thanks so much @liliana.duarte!!

Wow...i 'm hungry...great Job my Dear :)

Thank you so much. You are one of the ones I had in mind in my interview on SteemMag.

Oh thank you . I am very happy about it. I am so glad that I was recorded here at Steemit so great.

I just had lunch and such a sweetie would be the perfect match now :-)
Amazing pictures :-)

Thank you so much for the kind words!! Wish you could swing by and have one or two

Me too :-) Thanks for sharing my dear :-)

Β  Β· Β 8 years agoΒ 

I just love chocolate and raspberries, I am sure it will be delicious!!

Yeah, kind of a sure thing, I kinda feel like I cheated.

Β  Β· Β 8 years agoΒ 

I think I will try these for sure :) look delicious. upvoted and followed

Awesome, so glad you liked it @tfhg

Β  Β· Β 8 years agoΒ (edited)

it looks more like a raspberry sandwich but i'm not complaining. ;-)

OOh, I like that, a raspberry sandwich. That would have been a much better title

yammy!! seems delicious!!
upvoted and followed waiting for more :)

Very kind words, thanks so much!!

@gringadelicious, ave the most beautiful post. Always delicious and colorful. I gain weight looking at it. Yummy Stuff!

Maybe we can find some other post that you loose weight by looking at, maybe.

This looks absolutely amasing. I will wait for the summer before trying it out though. Even is sunny Spain it freezes, especially when you live near the Sierra Nevadas. Look forward to continuing with your recipes in the future. I hope mine interest you as I begin my journey on Steemit.

Fantastic. I will be checking you out for sure. The more the merrier!

Β  Β· Β 8 years agoΒ 

Delicious post!

Thanks so much @koshkl

Nice.

Do you have a recipe?

Here you go:

Ingredients

1 cup butter (1 stick), softened
1/2 cup sugar
1/2 cup brown sugar, packed
1 egg
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon vanilla extract
2 1/4 cups all purpose flour
1 cup (175g) semi-sweet chocolate chips or chopped chocolate
1/2 fresh raspberries
1/2 cup frozen raspberries
chocolate ice cream (if you'd like to make it you can try the chocolate ice cream I used for this recipe)
additional fresh raspberries (optional)
Instructions

Pre-heat oven to 350 degrees F (180 C). Cream butter and sugars together in bowl of stand mixer. Scrape sides of bowl and add eggs; beat until fluffy. Add vanilla, soda, and salt. Add flour one cup at a time and beat after each addition. Stir in chocolate and fresh raspberries (don't worry when they smash, that's the "swirl" part).
Line a cookie sheet with parchment and roll dough into balls, about 2 inches in diameter, and place about 3 inches apart on baking sheet. Divide each ball in half and press each half down slightly to form a tall disc. Top one half with a few frozen berries and place second half on top and press down over berries. Top with a few more berries and press into dough.
Bake for 10 - 12 minutes until edges start to turn golden brown. Remove from oven and cool for about 5 minutes then place in freezer for about 1 hour.
When cookies are cold, assemble sanwiches by spreading chocolate ice cream in between the down sides of two cookies and press them together. If desired, press fresh raspberries into ice cream around the sides.
Serve immediately or freeze until ready to serve.

Β  Β· Β 8 years agoΒ 

Love everything with Rasberries in it, lol... Awesome photos as always @gringalicious!!

Thank you so much for the kind words @rea!!

Too bad, in my place no raspberry that grow. Hiiii

Sorry to hear that

A little bit naughty, a little bit nice. A little bit healthy, a little bit....not. Nice job. :)

I guess I covered all the bases there

Yes you did!

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Β  Β· Β 8 years agoΒ 

Looks Awesome and must have tasted more awesome!

it was fantastic, I must admit. Thanks for taking the time to comment @funnyman!