Food challenge contest week #142 || for kids and parents|| preparing yam porridge

Greetings to you all and happy New month

Yam porridge , also known as "asaro" in some African culture, is a popular dish commonly eaten and loved by many Nigerian. It is a thick, sweet and flavorful porridge made mainly from yam and some other ingredients, which are rich in nutrients and provide several health benefits. Cooking this delicious dish requires some skills and attention to detail but with the right ingredients and technique anyone can make a tasty and satisfying yam porridge, Stay tuned.

INGREDIENTS

• yam
• vegetables
• pepper
• salt
• onions
• maggi
• palm oil

COOKING PROCESS

step I

To start i needed to select the right type of yam, after that I then cut and peel it and put it on the pot then place my pot on the fire with a little water to boil for some minutes.

step 2

After allowing it to boil for some minutes, i cut my onions and put into the pot, also added my pepper, maggi and salt also to give the yam a little taste.

step 3

After i added the spices to the yam, I then stir and allow it to still boil. After few minutes of boiling, i then added palm oil to give colour to the food.

step 4

After doing that, i stir it very well and then I added vegetables which I have already cut to the yam.

step 5

After adding the vegetable, I then stir very well and brought it down from the fire.

After finishing my cooking here's the final result.

I would like to invite @missyleo @woka-hapiness and @kidi40 to also join me in this contest

Have a nice and great day