Chinese Food
4 years ago by et2010110 (25)
Chinese Food
Authors get paid when people like you upvote their post.
If you enjoyed what you read here, create your account today and start earning FREE STEEM!
If you enjoyed what you read here, create your account today and start earning FREE STEEM!
Production method
Add chicken breast with green onion and ginger cooking wine under cold water to boil for 15 minutes and tear into silk
Add raw and soy oil powder and sugar and stir well
Hot oil into the chicken breast over medium heat stir fry scorched yellow into the green red pepper dried pepper fry fragrance
Add salt chicken and sprinkle cooked sesame seeds
Wash edamame, cut off head and tail with salt for about 8 minutes and put cold water into cool
Add onion and ginger pepper anise dried pepper cinnamon leaves small fennel clove with boiled edamame water
Add salt chicken for 5 minutes and cool
Cool the edamame into the pot for more than 2 hours
(All ingredients are added to your personal taste)
Downvoting a post can decrease pending rewards and make it less visible. Common reasons:
Submit