Yummm, homemade jam is always the best! Especially on homemade bread!! Dallas's grandparents are always giving him jars of different jams they make.
I was actually doing some canning the other day too, I made some canned coleslaw. My first time making it, I had lots of cabbage in the garden to use up. I opened one already and it was soo good!
RE: Eleven and a Half Hours and Four Batches of Jams and Jellies Made
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Eleven and a Half Hours and Four Batches of Jams and Jellies Made
Oh yeah fresh homemade bread that’s still a bit warm and a bit of butter so it don’t get soggy 🤤
Oh yum! I love coleslaw! What about making sauerkraut? You could make rubens, drool!
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