I'm in the middle of a sugar craft course at the local cultural center.
This is the second one after the first one.I can not do it well because it is a beginner stage yet, but even if it takes a long time, I am satisfied with it.
I'm ashamed, but I'm proud of myself.The method of making is the same as the last time.
Mix sugar with gelatin to make dough, then add the pigment and dough again, and then they spread out the dough.
Then, put it on a pound cake and finish it up.
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