Haven't tried this yet, in USA I'm not so impressed with the cheese so far. I did buy some daiya slices that melt really good for toasted sandwiches. But for pizza their shredded cheese just tastes too processed. In Europe the Germans and the Italians have great cheese in my opinion. Mozzarissela I think it's called in Italy, have amazing products especially their Mozzarella made from rice. They have a really big variety and I have to say they're all good. As for the Germans they too have great cheddar cheese and the typical German/Dutch style cheese. Whatever anyone prefers, Vegan cheese has advanced light years over the last 2! I know most people transitioning over to a vegan diet, miss cheese and now their is no reason to miss it as we've got it!!!