[Ramengirl Magazine Vol.87] Honey Butter Garlic Salmon Steak | Ramengirl🍜

[EN]

Honey Butter Garlic Salmon Steak

_{Hey guys, this is @ramengirl. I'd like to try making cuisines​ from all different kind of countries but, my no.1 goal is western style home cook! So today, I'm going to make western home cook style salmon steak! I'm going to make it with honey, butter, garlic! Mmmm butter, and honey! It sounds already delicious, isn't it? Salmon steak is not a super super easy recipe, but if you have an oven, you can make amazing salmon steak even at home! Trust me you can make a better one than any restaurant! ;) Hope you guys enjoy it! Thanks ;)}

Honey Butter Garlic Salmon Steak

_{Prep: 15 mins
Cook: 20 mins}

Ingredients:

_{• Salmon for steak 600g
•. Butter ¼ cup
• Honey 2 tablespoon
• Garlic 4 cloves
•. Lemon juice 2 table soon
• Salt, black pepper ½ teaspoon
• Chopped parsley 1 teaspoon}

Course:

<sub>1. Preheat oven to 375°F / 190°C.
2. Put butter in a small pot and let it melt (over low heat). Add honey, garlic, butter and chopped parsley and stir it well.
3. Place the salmon on a baking tray and pour the butter sauce that we made over salmon. Sprinkle ½ teaspoon of salt and cracked pepper.
4. Fold the salmon completely with foil, put it in the oven and cook for 10 minutes. After 10 minutes, open the foil carefully and let the steam out, and grill for 5 minutes for making the salmon caramelized.
5. I made fresh salsa and mashed potatoes for garnish.
6. Serve the steak with mashed potatoes and fresh salsa immediately. Here is your honey butter garlic salmon steak!</sub>

_{Even though I didn't use the high quality of salmon, the salmon was so soft with this recipe! I enjoyed the flavor of butter, garlic and honey's combination as well! I highly recommend you making fresh salsa as a garnish​ because it makes everything taste​ fresher​ and healthier :) I hope you guys enjoyed ​it!}

_{Thanks for reading!}