SteemitSandwichContest Week #42 - Second entry - Hearty German Sausage & Sprouts Stack

in steemitsandwichcontest •  7 years ago  (edited)

Dear Hearts,
I write this brief letter to thank all my fellow sandwiteers for the friendship and hearty competitiveness offered here on our beloved SSC; I for one am certainly having loads of fun these days with hearty sandwiches!
We have only one person to thank, and it's our dear judge who is at the heart of SSC and that of course as we all know, is our beloved @jaybird!
So today I will share with you my Hearty German Sausage & Sprouts Stack, hope you enjoy it!
Much love and heartfelt thanks,
Yours truly @lizelle

IMG_20180526_091154_1.jpg

I used the following simple ingredients:

  • Two heart shaped pancakes (Recipe at end of post)
  • One German Knakwurst, grated (a delicious sausage with a strong garlic flavour)
  • Variety of Sprouts
  • Grated Cheddar Cheese

IMG_20180526_093716.jpg

First to lay me down on the heart pancakes - heart healthy sprouts
IMG_20180526_093823.jpg

Secondly the grated German Knakwurst - not very heart healthy!
IMG_20180526_085225.jpg

Lastly a generous layer of grated Cheddar Cheese - will not get the heart foundation stamp of approval!!
IMG_20180526_094054.jpg

I shaped the remaining cheese into a heart shape on the baking pan.
IMG_20180526_094128.jpg

I popped both pancakes under the grill with the cheesy heart.
IMG_20180526_090423.jpg

Pancake hearts cannot be parted, so layered them snugly together.
IMG_20180526_091017.jpg

The cheesy crispy heart ready to be broken by whoever touches it first.
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Pancake heart has been broken in two and will be devoured anytime now!
IMG_20180526_091822.jpg

Pancakes/ Crumpets/ Flapjacks Recipe
Beat together till light & fluffy:

  • 3 Eggs
  • 3 tablespoons Sugar
  • 1/2 teaspoon Vanilla Essence
    Add & mix:
  • 3 tablespoons Butter
    Sift together:
  • 375ml Self Raising Cake Wheat Flour
  • 5ml Baking Powder (not baking soda)
  • 1/4 teaspoon Salt
    Add dry mixture to egg mix alternately with:
  • 250ml Buttermilk
    Do not over-mix at this stage.
    Place a tiny amount of oil in a crepe pan, heat & place spoons full of batter well apart into hot pan.
    Turn with spatula when bubbles start forming to cook the other side.
    Serve with butter & maple syrup, jam & cream or grated cheese.
    Enjoy:)

Thank you for reading, hope you enjoyed my little heart sandwich, and do not forget, if you enjoy sandwiches and would like the chance to win some steem dollars plus enjoy the added bonus of meeting great people, be sure to check out @jaybird's blog for his #steemitsandwichcontest. Hope to see you next week if not sooner!

Now for a quick look at the entire process for all us busy bodies - don't forget to slow down at times guys & look after that heart of yours!
IMG_20180526_084716-ANIMATION.gif


Original Content by @lizelle
Thank you for stopping by; comments, upvotes and resteems all much appreciated :)
Copyright @lizelle - All Rights Reserved
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Congratulations @lizelle!

This food post has been selected and featured in Qurator's Tasty Tuesday competition! Please follow this link and comment with your food picture to officially enter and stand a chance to win a Tier 5 Qurator membership!

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Thank you so very much @qurator!

You make the most creative sandwiches @lizelle! I always like to see what your cooking!!

Thank you @chefsteve, really appreciate your kind comments!

Beautiful presentation @lizelle! loved the heart shape :))
I want a bite of that !! great you shared the pancake recipe - thank you :) I love that it has buttermilk in it, I once tried a recipe that had buttermilk for pancakes and it was delicious:)

Thanks for your lovely comments @cooknbake, much appreciated!
Hope you enjoy the pancakes (here in South Africa we call these crumpets or flapjacks and our pancakes are more like crepes ;)

Oh wow I just saw this. I ❤️ it so much! Your family must love your cooking.

Thanks & congrats on your cookwithus win, your entry was fabulous! I think your family are even more lucky, your food always looks so delicious but healthy too!

Aww thanks to you too @lizelle.

@lizelle what an awesome creation.Yes please. Could you let me know your pancake recipe.Looks so scrummy.I know its bad but i love the calorific content.Espec with the cheese.The heart shape little cheese thin crisp is inspiring normally make tuile using that process.Thanks for sharing.👍❤

Thank you for your great comments, it's my first attempt at making a cheesy tuile, glad the heart worked out!

Crumpets (Pancakes/ Flapjacks)
Beat together till light & fluffy:

  • 3 Eggs
  • 3 tablespoons Sugar
  • 1/2 teaspoon Vanilla Essence
    Add & mix:
  • 3 tablespoons Butter
    Sift together:
  • 375ml Self Raising Cake Wheat Flour
  • 5ml Baking Powder (not baking soda)
  • 1/4 teaspoon Salt
    Add dry mixture to egg mix alternately with:
  • 250ml Buttermilk
    Do not over-mix at this stage.
    Place a tiny amount of oil in a crepe pan, heat & place spoons full of batter well apart into hot pan.
    Turn with spatula when bubbles start forming to cook the other side.
    Serve with butter & maple syrup, jam & cream or grated cheese.
    Enjoy:)

Oh wow... what a magnificent piece!

Those look like delicious pancakes of the fluffy nature indeed!

Not to mention i really like the simple yet pivitol ingredients used here.

Glad ur having a blast lol. Good ol’ silly sandwich fun is good for us ;)

Hope all is well ~
Jb

Thanks @jaybird, I had fun with my post as well, letter writing is something seldom done these days, I almost did not post this letter ;);)

There was a lot of heart in that sandwich @lizelle. Your creativity and thought into all of your food is astounding. You are such an inspiration!I l enjoyed the play on heart healthy sprouts and not so heart healthy knockwurst. The crispy cheese heart is the perfect crunch element in your sandwich. Yum!

Ah thank you @loveself, I get inspiration from all of you here!

No doubt another lovely creation that reminds me of home!!! You are full of great ideas!

Hope I'm not making you homesick @alansthoughs ;)

It's a better thing, it's making me miss the great time I had as a child!

Ah that's good then @alansthoughs :)

thst looks so delicious. Peter loves German food. I will definitely try that one. thanks @Lizelle for all your delicious recipes. they always come in so handy. Unfortunately I don't alwsys have that creative spark when it comes to food. love your post

  ·  7 years ago (edited)

Thanks @artywink, I will give the pancake (crumpet in our language) recipe as a reply to @pamcooks if you like to try it. But you're so creative otherwise!

I like this, in the form of a heart and a lot of cheese. Cheese is definitely my favorite, as always a good entry and very creative

Ah thanks @yesslife, that crispy cheese was yummy!

I like German sausages their taste is amazing here I usually eat hot dog with German sausage some sauces and vegetables are delicious.
I like this, they look so spongy

Thank you @andrina, German people certainly know how to make sausages hey!

Yes, please, @lizelle! I would love to have the recipe for fluffy pancakes. I usually make crepes but would love to make pancakes.

Hi @cecicastor, we call these ones crumpets, here is the recipe:
Crumpets (Pancakes/ Flapjacks)
Beat together till light & fluffy:

  • 3 Eggs
  • 3 tablespoons Sugar
  • 1/2 teaspoon Vanilla Essence
    Add & mix:
  • 3 tablespoons Butter
    Sift together:
  • 375ml Self Raising Cake Wheat Flour
  • 5ml Baking Powder (not baking soda)
  • 1/4 teaspoon Salt
    Add dry mixture to egg mix alternately with:
  • 250ml Buttermilk
    Do not over-mix at this stage.
    Place a tiny amount of oil in a crepe pan, heat & place spoons full of batter well apart into hot pan.
    Turn with spatula when bubbles start forming to cook the other side.
    Serve with butter & maple syrup, jam & cream or grated cheese.
    Enjoy:)

Thank you, @lizelle! I will try these tomorrow morning!

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