Korean New Gamja-tang ramen!! | Ramengirl🍜

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Korean Gamja-tang ramen Review

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After a long time, I found super delicious new ramen that I couldn't wait to make a review of it!! It's called a Gamja-tang ramen which is Korean Pork backbone stew ramen. I bought it immediately after taste in the tasting corner at the super market ;)

The price for 5 was about $4 :)

Okay, let’s get started to make a ramen!! So exciting!!

Inside of the package, there is a noodle, flake, spice powder and seasoning sauce.

First, put 500ml of water and the seasoning powder in a pot and boil it. When the water begins to boil, put the flake and the noodles in it.

After 4mins, turn off the heat and put the seasoning sauce.

Making ramen is sooo quick and easy to me ;)

I really like the soup, it is so flavory! This ramen is also suitable for foreigner's as well as Korean people who love Gamja-tang because it is not spicy and I've heard Gamja-tang is one of the foreigners favorite Korean food!! If you want to eat spicier, I recommend you to put some chili! Also, you can put some potatoes like the original soup!

I feel so happy to find delicious ramen after a long time❤️

Thank you so much.

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